not-so-hopelessly delayed

Schulzies Bread Pudding Seeks a Few More Bucks Before Opening

Sarah Schulz, bread pudding fanatic.

Sarah Schulz, bread pudding fanatic.Photo: Courtesy of Sarah Schulz

Schulzies Bread Pudding has had quite a few opening dates. Just before the new year we heard they'd passed a final inspection, so that made things sound quite imminent. But, alas, we bring you word today that the opening date is still not firm, and owner Sarah Schulz has just launched a Kickstarter campaign to raise money for buying equipment, cover the costs of bringing the historic building up to code, and other opening expenses. They're still hoping to open this month, but as Schulz says, "It is CRAZY hard to build out a new shop in a historic building in San Francisco. No really, CRAZY hard." [SFoodie]

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