Sweet Woodruff (798 Sutter Street), the casual TenderNob spot from the Sons & Daughters team that opened in January, has just launched a brunch menu, available Saturday and Sunday from 10:30 to 2:30 p.m. It features a Caprese quiche; a poached egg with biscuits and gravy; and a B.L.T. with basil aioli. Not to mention cheddar-jalapeno grits. See the full menu below.