W. Blake Gray
Photo: Courtesy of SFoodie
“So how was the cat? Tough and stringy… It wasn’t very flavorful; it reminded me of three-day-old white-meat turkey… Dog, I must say, is a lot tastier than cat… It’s a gamy, dark meat, but it was also wonderfully tender, like rabbit, and it makes a great earthy, meaty, satisfying stew.” — SFoodie’s W. Blake Gray, who admits that while traveling in Asia he has, on purpose (cat) and by accident (dog) eaten things most of us wouldn’t. [SFoodie]
