Photo: J. Barmann/Grub Street
For Day Nine of Meadowood's 12 Days of Christmas, chef Jeremy Fox (currently serving as partner and creative director at Tyler Florence's Rotisserie & Wine in Napa) put together a six-course meal that was paired with wines from Araujo Estate Wines — including a fantastic 2008 Sauvignon Blanc that recently made the Chron's Top 100, and a delicious and balanced 1995 Eisele Vineyard Cab. See our slideshow of the full meal, including a moment in the kitchen with chefs Fox and Kostow.
What You Missed at S.F. Chefs 2011
First Look Inside Jasper’s Corner Tap & Kitchen, Opening Next Week
Step Inside the Newly Open Sightglass Coffee Bar and Roastery
First Look at Del Frisco’s Grille, Opening Saturday in Rock Center
What You Missed at Share Our Strength's Taste of the Nation
First Look Inside Barn & Company, Opening Tomorrow
