We showed you the inside, and after soft-opening over the weekend, Rich Higgins’ beer-centric Social Kitchen and Brewery (1326 9th Avenue) makes its public debut tonight in the Sunset. Below, we offer you chef Rob Lam’s complete food menu — which is subject to some revision, obviously — including the aforementioned Loco Moco burger with house-made Spam.
DINNER MENU
At Social Kitchen & Brewery, we are committed to offering a seasonal menu with ingredients sourced locally and sustainably, including featuring breads from Arizmendi Bakery, produce from the Sunday Inner Sunset Farmers Market, wild-caught Pacific fish, and sustainably-raised meats.
Smaller
Bavarian Cheese Obaster
warm rye and sourdough bread, broccoli, cauliflower, apples
Kolsch Mussels
grilled bread, pimenton aioli, toasted malt
Kennebec Fries
belgian ale and tomato jam
Beer Battered Sweet Potato Tempura
sweet and spicy malt vinegar
Bacon Wrapped Date Lollipops
roaring 40’s blue cheese, marcona almonds
Spicy Pepper Wings
maytag blue cheese, celery hearts, long pepper
Vegan Bean Chili
rancho gordo heirloom beans, chard, avocdao, mozzarella
Celery Root and Fennel Chowder
toasted malt, chive blossom, hop oil
Salads
add grilled rock cod, grilled hanger steak, or roasted chicken to any salad $6
Terroir Chopped Salad
rotation of the season’s best ingredients, shallot-dijon dressing
Simple Salad
happy boy farms greens, roasted beets, goat hill manchego, apple-beer vinaigrette
Beer Lover’s Salad
apples and jicama, cowgirl creamery goat cheese, beer nuts, toasted malt, hop essence
Roasted Chicken Salad
beer-brined rocky jr. chicken, watercress and grilled bread salad, petaluma creamery quark, soft boiled egg, bacon-dijon dressing
Hanger Steak Cobb Salad
grilled hanger steak, happy boy farms little gem salad, house smoked bacon, roaring 40’s blue cheese, poached egg, avocado, cherry toybox tomatoes
Sandwiches
choice of fries, salad, or pickled onion and fennel slaw
Mushroom Dip
carmelized onions and peppers, smoked mozzarella, pesto, belgian dark ale jus, french roll
Beet Steak Sandwich
arugula, burrata, tomato-golden belgian ale jam, multi grain bread
Vietnamese Fried Rock Cod Sandwich
cilantro mayo, pickled onion-carrot slaw, french roll
Cheeseburger
1/3 pound of house-ground prather ranch beef, colby cheese, sesame roll
Loco Moco Burger
spam, pineapple and tomato relish, mushrooms, two fried eggs, onion ring
add housesmoke bacon, blue cheese, avocado, foraged mushrooms, sunnyside egg $2 each
Larger
Halibut
spring pea and morel mushrooms, green garlic coulis, truffled chokes
Mushroom and Rye Bread Pudding
tarragon cream, asparagus, little gem salad
Prather Ranch Beef Short Rib
carbonnade flamande, root veggies, belgian ale braise, puff pastry
Sonoma Liberty Duck Breast
sweet potato and duck confit hash, blackberry beer jus, kumquats
Rocky Jr. Chicken
anson mills cheese grits, caramelized onion and raisin beer sauce, endive
Dessert
Tcho Hot Chocolate “Cappucinno” blue bottle espresso, hazelnut foam
Warm Liege Waffles balsamic strawberries, basil chantilly, long pepper chocolate sauce
Sarsaparilla Cream Brulée almond and earl gray tea cookies
Orange and Bobo Float muddled Hamada farms oranges and berries, vainlla citron ice cream
Artisanal Cheese Bruschetta acme bread, roaring 40’s blue cheese, honey comb, plums
Social Kitchen and Brewery, 1326 9th Avenue, San Francisco. 415-681-0330
