Photo: Georg Lester
We showed you the menu, now see the inside of Matthew Straus's 48-seat Heirloom Café (2500 Folsom Street), which just opened its doors for dinner last night. Also, take a look inside the wine cellar at this very oenofile eatery, where Matt has amassed 150 of his favorite cellar-aged wines from around the world (1000+ bottles), as well as many more, younger bottles that will be offered by the glass.
What You Missed at S.F. Chefs 2011
First Look Inside Jasper’s Corner Tap & Kitchen, Opening Next Week
Step Inside the Newly Open Sightglass Coffee Bar and Roastery
First Look at Del Frisco’s Grille, Opening Saturday in Rock Center
What You Missed at Share Our Strength's Taste of the Nation
First Look Inside Barn & Company, Opening Tomorrow
