Head over to Fort Mason this Sunday for a lesson in pairing brews with your food at the Holiday Beer Fest, sponsored by BevMo. Craft brewers from all over the world will be on hand to pour samples of seasonal beer specials, while students from the Culinary Center of Monterey do the cooking. Tickets for the event, on Sunday at 1 p.m. in the Herbst Pavilion of Fort Mason, are $35 online or $45 (cash only) at the door. [Chronicle]
