Pacific Catch is so glamorous. First it was in commercials, now it’s a jet-setting world traveler. The Corte Madera and Ninth Avenue locations of the micro-chain are offering a special Thai menu, starting today and going through September 13th. Created by chef Chandon Clenard, the three-course menu goes for $26.95, but items can also be ordered separately. Check below to see what’s on offer.
STARTER
choice of
Coconut and Blue Ginger Tom Kha Soup
Shrimp, mushroom, and summer tomato simmered in an aromatic
Thai coconut-herb broth
a la carte $6.95
or
Bangkok Street Market Satay
Char-grilled lemongrass chicken satay served with spicy peanut sauce, marinated cucumber and house-made sweet chili sauce
a la carte $7.95
ENTRÉE
Banana Leaf Salmon
Banana Leaf Salmon Grilled banana leaf wrapped spicy salmon with lemon herb sauce, Stir-fried Thai vegetables and coconut rice
a la carte $17.95
DESSERT
Thai Fried Banana Split
crispy banana spring roll, coconut ice cream, chocolate fudge, caramel sauce & toasted peanuts
a la carte $5.95
SUGGESTED BEVERAGES
Mekhong Mojito | $8.50
A fresh take on the classic mojito with Mekhong whiskey, fresh ginger root & mint
Chiang Mai Coffee | $7.50
A Thai twist on a San Francisco favorite - espresso shot, sweet condensed milk & shot of Mekhong whiskey
Singha Lager| $4.75
