Bar Crudo Spinoff/Sequel Coming To NoPa

Raw bar fans, rejoice!

According to the always-excellent Tablehopper (aka Marcia Gagliardi), Bar Crudo will be opening a second location near the corner of Divisadero and Grove:

NOPA residents, something fishy is moving into the 94417: ~BAR CRUDO~ is opening a second location, hopefully by the first of the year. Color me excited. The restaurant will be opening in the short-lived Amina Pizzeria space, just across the street from the Independent. The 60-seat space will have a mezzanine and long bar where you can savor some foamy goodness off what is sure to be a long list of ales. (The Selvera brothers have a knack for Belgians. Beers, that is.) Since the kitchen is bigger than their slip of a space on Bush Street, look for an expanded and different menu.
As it stands now, Bar Crudo is just that: a bar with crudo dishes (well, plus their outstanding chowder: "a creamy bowl of badass-ness"). It will be very interesting to see what the twin brothers behind Bar Crudo (Mike and Tim Selvera) will do with an entire kitchen at their disposal.

Meanwhile, the gentrification of NoPa continues ...

The Chatterbox: August 13, 2007 [Tablehopper]
Bar Crudo [MenuPages]
Bar Crudo [Official Site]